Tuesday, June 10, 2008

Breakfast Chez Corvus

Scrambled eggs with andouille sausage, sautéed onions and red peppers, mozzarella, and a bit of sun-dried tomato and basil, along with two slices of ciabatta toast. Highly recommended.

1 comment:

A.J. said...

dang, i wish i could eat breakfast at chez corvus